Open in Cookpad AppCooking Instructions
- 1
Cut potatoes in fries shape.
- 2
Soak them in water to prevent them from turning brown
- 3
Prepare sauce by adding mayonnaise and ketchup in a bowl. Mix and keep aside.
- 4
Strain water and deep fry fries in hot oil on medium high flame.
- 5
Put them in a box add salt, pepper and chicken powder.
- 6
For layering: spread mayonnaise, add fries and sauce.
- 7
Add chicken, jalapenoes, olives and cheese.
- 8
Repeat the same procedure again.
- 9
Sprinkle red crushed chilli and oregano
- 10
Micro for 4-5 mins or until cheese melts.
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Translated from Cookpad Lebanon
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