Turmeric Fried rice

This meal is really easy to prepare is healthy and delicious

Simple,delicious and easy #dormfood meal within 3 dollars

Its nice and easy.

This recipe was the first fried rice recipe I tried since when I was about 15years old I enjoyed it so I felt I should share the recipe with my community here. I've tried other methods but for me this is the most convenient method. #kadunastate

simplest way to make chicken friedrice

Made by my wife she loves to cook but never knows how to share her cooking until now. The actual measurements aren't 100% accurate since she just made it up on the spot.

My fried rice recipe. It's based off the fried rice I used to get at a family owned Chinese Restaurant in my hometown.

#kanostate

Fried rice with a twist😉 #friedricerecipecontest

#1post1hope

This is a super easy fried rice recipe that is sure to please the tastebuds!

Shrimp and crawfish tails combined with yellow rice to make a delicious meal!

When I was little, every time I visited my grandparents, they would make fried rice for me. Back then, I thought fried rice was a specialty of my grandparents' house because they made it every morning. Yet, it was delicious every day, a strangely delightful feeling 😊

My way with my additions 😁

This is my favourite dish for a low calorie and delicious chinese yang chow fried rice.

I once saw a video on YouTube on how to make Chinese fried rice,but I used my own recipes in order to see if it will come out nicely which at the end it did.You can eat this type of rice with mixed sauce or any sauce or peppered chicken or anything you feel will go down with it.

This is remembering my home country.. I always having for dinner with my family.. easy to do and the main thing was yummy even more tasty too!!

This recipe seals in the Umami taste of chicken and Shiitake in rice noodles. Quickly stir fry vegetables so that they taste crisp! This recipe uses chicken, but it can be delicious if you use pork or seafood instead as well.Zen monks found Forest-grown Shiitake is the best Umami enhancer for Vegan Cuisine more than 1000-years ago in Japan. The drying and rehydrating process of Shiitake produces "Guanylate," a natural Umami energizer. Guanylate amplifies the Umami taste of all foods.Unlike Dried Porcini, Shiitake can enhance the Umami taste of your cooking without adding a mushroom flavor.Tips and tricks:Adding a little water to Shiitake powder and waiting 10 minutes before using, maximizes 3x the Umami Flavor! One dry Tbsp equals one pre-soaked tsp, the same Umami boosting power. The drying and rehydrating process of Shiitake produces "Guanylate," a natural Umami energizer. Guanylate amplifies the Umami taste of all foods."Exploring Umami Using Shiitake Powder," Virtual Product Tasting on Sep 22 at Specialty Food LIVE! 2020Our presentation: youtu.be/__vQxdQmKnY

Amazing

Very easily made..always a heat dish for the guests

Fried rice is one of my list of quick and easiest food I could make in my busy time. And yeah, today I made this fried rice for our lunch. So here we go! Vegetables fried rice. But if you are not vegetarian, you can add any meat, chicken, or shrimp as your desired.

Very healthy and tasty recipe. Easy to get ingredients. Please leave your comments. :-)

Easy and delectable to make this form of rice goes well with all gravy.

By using pepper sauce, less meat is needed for a completely filling dinner. Here is a one pan, quick dinner, no prior cooking skills needed. All the nourishment needed if you can only eat one meal a day. This recipe is enough for a week, 7 cups of rice, 7 hotdogs or chicken thighs, 7 onions, 7 cups of bean sprouts and 7 cups of any greens. And home made peppersauce. Make the peppersauce once and eat well all year for under one dollar a day.

Very aromatic and delicious fried rice with the 3 must have ingredients, prawns, BBQ meat and eggs. Its a house fried rice by the chef found in most restaurants.

I can’t believe this is going to be my first entry here lol. But when you’re on a budget, you gotta make the most of what’s in the cupboard!

When you have old, dried rice that you don't want to go to waste. This is a yummy way to remake the meal.

One of my fav Thai dishes! Easy to cook. I have some picture of ingredients for you below.Enjoy! 😘