A picture of Sesame Seeds chikki.

Sesame Seeds chikki

Priti Ranjan @cook_24947247

Japla Jharkhand

#GA4
#Week_15
#Puzzle_Jaggery

#GA4
#Week_15
#Puzzle_Jaggery

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Ingredients

45 minutes

For some people

2 cupSesame seeds
2 cupJaggery
2 tbspGhee

Cooking Instructions

45 minutes

1

Dry roasted tha sesame seeds in a pan until the little change in color.thereafter transfer on a plate.
2

Put 1 tbspof ghee followed by Jaggery in the hot pan and cook until the Jaggery syrup for another minute and then add the sesame seeds to the pan.Cook them by stirring continuously on low flame until the mixture becomes smooth.
3

Transfer the Jaggery- sesame seeds mixture on the greased rolling board.when the mixture cools down slightly, roll out the mixture into thin sheet with greased rolling pin.make cut on the mixture with a knife and leave for 5 minutes to cool down.
4

5 minute later, Jaggery sesame seeds chikki will be ready. Separate them with a knife and place them on a plate.

Reactions

Karan Tripathi (Food Fanatic) and others reacted

Cooksnaps (1)

Fatima Mehmood Mughal

#thankyou.In cold weather, all family members like some thing to eat in the evening. Last night it was raining. So, I made this chikki by following your recipe.It's amazing. Thanx again.

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Comments

Swaminathan @Swami_180828

January 16, 2021 15:32

Yummy madam 👌👌👌

Written by

Priti Ranjan @cook_24947247

on January 16, 2021 14:59

Japla Jharkhand

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