Cooking Instructions
- 1
Take rice in a pan and take vegitables and chopped it
- 2
- 3
Take cooker n add oil n add cumin seeds
- 4
Add chopped onion
- 5
Add tomato and potato. Now cook for 5 minute on low flame
- 6
Add spices
- 7
Add rice n water. Now close the cooker and wait for 2 whistle than close stove.and let them for 10 minute
- 8
Opan the cooker and add kishmish
- 9
Our veg rice ready to eat.
Similar Recipes
-
-
-
-
Veg pulao in rice cooker Veg pulao in rice cooker
Quick, easy and healthy recipe.#technique1#india#book#ebook Homecook Mou -
-
-
Spinach- Rice Croquet Spinach- Rice Croquet
An excellent evening snack/ a party appetiser. Made with easily available ingredients, this one is easily doable A Chef and A Mom -
-
Yellow Lentil Soup with Rice Yellow Lentil Soup with Rice
khouloud el atracheTranslated from Cookpad Lebanon -
Arroz Tapado con Carne"Covered Ground Beef and Rice" Arroz Tapado con Carne"Covered Ground Beef and Rice"
Love it i add the chopped egg to it! :-) chinita88
More Recipes
https://cookpad.wasmer.app/us/recipes/14729359
Comments (2)
Presentation also nice👌
🌷
I have also tried some new recipes do see them and like and follow if you wish for added encouragement 🍒