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Ingredients

2hrs
2 people

Cooking Instructions

2hrs
  1. 1

    Mix the flour, a pinch of salt, a pinch of sugar, one teaspoon of oil and little quantity of water, mix together and knead very well to get a smooth dough

  2. 2

    For your samosa fillings ; You stir fry your minced meat, add seasoning and spices, add onions

  3. 3

    For your springrolls filling, Stir fry your cabbage, carrot, onions with seasoning and spices

  4. 4

    Make your samosa and springrolls wraps and fill them with their appropriate fillings

  5. 5

    Fry using low heat and serve..Thank you

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Maryam Abdullahi
Maryam Abdullahi @chops_by_pinks
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Comments (6)

Jamila Ibrahim Tunau
Jamila Ibrahim Tunau @Jamitunau
These snacks remind me of weddings 🍷🍷😋

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