This has been my latest breakfast obsession. It takes just about 10 minutes from start to finish and is a yummy way to start the day. I like to eat this with either some fruit or a slice of whole wheat toast.

I love eggs and I was making scrambled eggs on day and I thought that I should spice it up a little so I decided to take a really simple and easy recipe add in some onion for flavour tomato for the vitamins and spinach for the iron but of course I already liked all of these ingredients (but who doesn't?) and then I ended up love love loving it so I decided to share it with you so thanks so much for seeing my recipe I have a few others and more coming so if you are interested then please like this recipe and click that button and follow me to see all of my future meal snack and beverage ideas :)

I was out of jam one day and decided to throw in strawberries and honey instead.. and I think I may love this match a lot more :D Happy cooking la!! Xox

Hello, did everyone have a lovely week? It was another beautiful Sunday morning here in NL, the sun was shining, a warm day, and the colors were just amazing. We had decided to do some grocery shopping as the supermarkets here are opened on Sundays. But first things first, Charlie needed to be walked, during the weekends my husband does the walking, I on the other hand make breakfast job of make a delicious breakfast and some coffee.I know that most know how to make scrambled eggs, but there are others who are just starting to cook, so what better way than to start with Scrambled Eggs. 🙂 Have you ever tried adding in some fresh Scallions or Chives, Parmesan Cheese and Sweet Paprika? If not you should try out this recipe.By the time hubby was back from walking Charlie breakfast was ready 🙂 Charlie’s breakfast (cookie snacks) was already in his bowl, he always like a snack or two when we come back from a long walk. 🙂I would love to hear what you like to eat for Breakfast. 🙂

Very easy, yummy and good for a breakfast. Mayonnaise makes egg more fluffy.

This traditional Greek recipe has been around for ages and ages, and I have been making this for as long as I can remember, but I only knew the main ingredients this recipe called for. So, a couple of weeks ago I was watching another cooking show and it seems that they have added a new ingredient, Yogurt. I thought to myself what a delicious idea adding yogurt it will absolutely give it a bit of a twist, and so I bookmarked the recipe to make at a later date.I headed into the kitchen this morning, and had to see for myself if the taste is as good with the yogurt. I almost always have yogurt in the refrigerator, eggs, tomatoes, hmmm had all the necessary ingredients and was ready to get started on the recipe. When it was done I was so curious about the taste, so I took a fork, dipped into it and oh myyyyy, it is absolutely scrumptious. 🙂I hope you enjoy this delightful, tasty, morning, brunch, lunch and even dinner recipe because I surely did. 🙂

I always loved sandwiches but I was a little tired of the classical ones so I wanted to try something more flavoured and good to the smell.

the sweet feeling in the mouth with the thick milk is fragrant, entrusts the pumpkin full body milk flavor. it's very tasty, health and so easy to make.

Yummy, very easy...and with a great twist!

After being out on the town one night, my husband and I got a craving for breakfast. All I had was farm fresh eggs but no milk to add to them. I went looking for an alternative and I found chicken broth. So, I thought, "What the heck." Best scrambled eggs we've ever tasted and so far all who have tried them, agree.

Sweet and nutritious carrot scrambled eggs~Master the cooking techniques, and you can easily make this simple dish.Perfect for beginners, give it a try!You can refer to the video: https://youtu.be/uxBURclMofk