Achari Masala Pasta

#deepawali21
#cookpadindia
This is simple Pasta with some Achari Masala thus giving it an Indian touch. This Masala is always present in every Indian Kitchen and thus it becomes very easy and quick to make this flavourful Pasta on any day you wish to have something different.
Tangy and flavourful with different spices, this is absolutely yummy.
Though it's suitable for any time meal, it can be enjoyed even for a Brunch on a weekend.
I had actually made it because I wanted to give it a try with these Masalas.
These can go along very well during the festivities because of the use of Pickle masala in it.
It smells heavenly with all those spices. Absolutely easy and done in a matter of just minutes, it's actually a great one.
Enjoy Cooking with Zeen!
Achari Masala Pasta
#deepawali21
#cookpadindia
This is simple Pasta with some Achari Masala thus giving it an Indian touch. This Masala is always present in every Indian Kitchen and thus it becomes very easy and quick to make this flavourful Pasta on any day you wish to have something different.
Tangy and flavourful with different spices, this is absolutely yummy.
Though it's suitable for any time meal, it can be enjoyed even for a Brunch on a weekend.
I had actually made it because I wanted to give it a try with these Masalas.
These can go along very well during the festivities because of the use of Pickle masala in it.
It smells heavenly with all those spices. Absolutely easy and done in a matter of just minutes, it's actually a great one.
Enjoy Cooking with Zeen!
Cooking Instructions
- 1
Boil Pasta with some Salt and a teaspoon of Oil. Drain and set aside. Heat oil in a cooking pot and add Asafoetida or Hing at first.
- 2
Now add sliced Onions and saute well until translucent for 4 to 5 minutes. Add the rest of the spices along with Tomato Chilli sauce.
- 3
Finally add the boiled Pasta. Cover and let it cook for about 5 minutes more on a low heat. Garnish with chopped Coriander and mix well. Serve hot with some more of Red Chilli flakes on top. Enjoy! Yum!
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