Saya dpt resepi ni dri youtube jgk n garlic shrimp ni dikira makanan diet juga lah.Jgn risau,kacang je nk buat ni...saya share ni khas utk remaja yg nk mula memasak😌#hopeyoulikeit🌺Hah! Utk yg tgh diet tu boleh la buat resepi ni,perut tkkan buncit😂tapi klau mkn dgn brown rice lah..klau awk ambik nasi putih mmg kembung la perut😐... Nk amik nasi putih boleh tapi sikit je

Aku ada tgok someone cooked this on ig. But im not sure the name. So i just named this as AYAM KARIBTW, thanks to the one who share this recipe. Its really dilicious.#goldenapron2020

“Tenshinhan” is recognized as Chinese dish in Japan, but it was actually born in Japan, which I didn’t know until just now😂It’s easy but fulfilling and looks good too. As I know that my mother, who is a housewife, often cooks this for lunch when she is alone at home(I know this because she sent me URLs of Cookpad Japan’s “Tenshinhan” recipes or her cooksnaps few times before).Today, as I had to take a dinner by myself, I remembered this dish and tried cooking it. I combined 2 recipes from Cookpad Japan and here I would like to save my version.

Hello everyone.I am going to share my own recipe on how to cook butter chicken but what makes this recipe different is the thickness of the butter sauce.I created this recipe based on the dishes I ate from a restaurant in Sabah (Alu-alu kitchen). It became one of the most delicious food I’ve ever tasted.So I am going to share the recipe and hope you like it.

Having lived in Singapore for around 10 years, Hainan chicken rice is one of my most favorite dishes of all! ❤️I’m always missing the taste in local hawker center, especially Tian Tian in Maxwell food court. My recipe is still very far from that authentic professional level, but I’m confident that this is delicious enough to enjoy at home😁 And it’s so easy too!(You don’t need to prepare a whole chicken or boil it for few hours)Instead of using a Staub pot, you can use a rice cooker to cook chicken and rice too!As for the sauce, please try dark soy sauce if you can buy it as it usually comes together with chicken rice in Singapore. Since it’s not widely available in Japan, this time I made an original sauce(which is also tasty though!).😉*Shiok means delicious in Singlish.

Thanks to the online live cooking show by Cookpad China’s Admin (you can find the video on Cookpad Malaysia YouTube), I learned how to cook this delicious Chinese dish!! Her authentic recipe is translated to Malay and published by @SuperMin_Cookpad , so I followed it and I arranged it by adding potatoes too! Really yummy and good to go with white rice!

Don’t you think it’s pretty?😆🧡 Every Friday or weekend, I feel like baking or making some dessert. Since it so hot here in Japan(I’m sure it’s hotter in Malaysia though😅), I thought of making jelly today. I searched a lot in Cookpad Japan and got an inspiration of this pretty jelly! I combined few recipes and this is my own version.It was much easier and quicker to make than I expected!!If you cannot find edible flowers, you can skip them too! Looking forward to see your own version and please send me cooksnaps😁

When I visited my friend’s house last weekend, my friend made me a salad. It was really delicious and I asked her which dressing is she using. And she told me that it’s homemade!! Even before I asked her if I can recook and share as a recipe in my Cookpad kitchen, she told me “Kana, you can share this dressing recipe if you want!”🤣💞 She know me very well😅My own challenge in October: #1day1recipe 😆

I tried this latest viral food trend in TikTok. When it's cut, it looks pretty! But to be honest, it's not easy to eat😂

It’s a viral drink which many people are making during this stay at home period. Because now we cannot go for a cafe to have a nice latte or cappuccino, now it’s time to make it by ourselves. It’s much cheaper than drinking at cafe and what we only need are milk, instant coffee and sugar. It’s not just visually appealing but it tastes very nice and relaxing. Under this really tough situation for almost all countries around the world, hope this coffee will make someone’s life a bit happier again.

Assalamualaikum..today I want to share my mom's favorite cake recipe .... the ingredients of this cake are very simple and the way to make it is also simple.

Day115/366/2020/April/24Day38 #14harimencintaiku #extendPKP3Masih tak boleh move on dengan sizzling mee yang masak 4hari lepas🤭. Hari masak lebih kurang resipi sama jugak tapi untuk dimakan dengan nasi. Actually not really bad, macam masak ayam halia/ ayam masak kicap juga tapi letak cendawan shitake je. Sesuai sangat buat peminat cendawan seperti hakak 😁