Cooking Instructions
- 1
Preheat oven to 425°F. Line baking sheet with parchment paper.
- 2
Cut potato in half long wise. Cut in thin 1/4" slices. Drizzle with olive oil. Season with seasonings. Feel free to add any kind you like.
- 3
Bake 15 min. And flip potato slices.
- 4
Bake another 5 - 15 minutes or until golden brown and tender.
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