Monroan Ranch Burger w/Swiss on Kings Hawaiian Bun
jessica crain @Jeslynnskitchen
Cooking Instructions
- 1
In a bowl, add ground beef, 1TBS Mayonnaise, 1/2pk Ranch Seasoning, and Montreal Steak Seasoning. Mix well and form into patties.
- 2
In a non-stick skillet, spray with canola oil or cooking spray. Preheat to medium-high heat then add patties.
- 3
Fry the patties each side for 4 minutes or until desired doneness
- 4
Split bun and add a slice Swiss cheese, heat in microwave til chz has partially melted
- 5
Add cooked beef patty to bottom half bun, then add your Mayonnaise or Mustard to inside of top half of bun.
- 6
Form your sandwich and serve!
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