Cooking Instructions
- 1
Aik Dry Bowl Mein Butter, Sugar, Flour, Milk Powder Add Kar ke Spatula Sy Mix krain
- 2
Ab Beater Sy 2 Min k liye Beat krain Ager Dough Zyada Hard Lagy to thora Milk Add Kar Lein Ab Dough ko Clean Sheet Py Rakh kar Hath Sy Achi Tarha Knead Kar Lein
- 3
Dough Ready hojaye to 2 Parts mein Equal Divide krain Half Dough Mein Cocoa Powder Add kar k Achi Tarha Mix krain k Woh Chocolate Dough Bnn Jaye
- 4
Ab 2no Dough ko Separately Beil lein or 2no k Opr Beat Kiya howa Egg Brush krain
- 5
Dough Boht Soft Hoti hai Dough ko Kisi Cling Paper Py Rakh kar Belein Aisy Carry krna Asaan hogi Ab Chocolate Dough ko Vanilla k Opr Rakhein or Slowly Roll krain
- 6
Dough ko Cling Paper mein hi Cover Kar K 30,35 Min liye Freezer mein Rakh kar Full Chilled krain Jitna Achi Dough Thandi hogi utny hi perfect Shape Cookies Cutt hongy Ab knife sy Cookies Shape Cutt krain
- 7
Cookies ko Cutt kar k Baking tray mein Rakhein Stove py Medium Flame par Pateelay ko 15-20 min Preheat krain or normal Slow Flame py 25-30 min Bake krain..
After 15 Min Aik bar check Zaror krain. - 8
Proper Bake hojyen or Lite Brownish Color A Jaye to Pateelay sy Nikaal kar Biscuits ko Thanda krain or tray sy Nikaal Lein.
- 9
Now Pinwheel cookies Ready to Eat 😋😋
- 10
Enjoy Homemade Fresh Butter Cookies 😍😍
- 11
😍😋😍
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