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Belgian Cookies
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A picture of Belgian Cookies.

Belgian Cookies

Zylvyn
Zylvyn @cook_3988235

Family Christmas cookie recipe

Family Christmas cookie recipe

Read more

Belgian Cookies

Zylvyn
Zylvyn @cook_3988235

Family Christmas cookie recipe

Family Christmas cookie recipe

Read more
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Ingredients

30 mins
20 servings
  • Cookie
  • 1 cupButter
  • 3/4 cupwhite sugar
  • 1Egg
  • 3 cupFlour
  • 1 tspbaking powder
  • 1 tspvanilla extract
  • Icing
  • 1milk
  • 1icing sugar
  • Topping
  • 1raspberry jam
  • 1maraschino cherries
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Steps

30 mins
  1. 1

    Beat butter, sugar, vanilla and egg until light

  2. 2

    Sift in dry ingredients

  3. 3

    Roll dough and attack with cookie cutters. Transfer to baking sheet.

  4. 4

    Bake at 350 Fahrenheit for 10 minutes

  5. 5

    Combine icing sugar and milk until it is thick but spreadable.

  6. 6

    Cover half of baked cookies with jam and then with another cookie. Add a dollop of icing sugar and top with a quarter of a cherry.

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Copied!

Zylvyn
Zylvyn @cook_3988235
on December 06, 2014 20:57

Comments

Chelsie Mackay
Chelsie Mackay @cook_19538874
November 29, 2019 19:28
what does 1 milk, 1 icing sugar, 1 rasberry and 1 maraschino cherries mean
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Add a comment
0/0

Keywords

Cookie Egg Butter Raspberry

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