Green Cardamom Tea
Tea is an important part of Punjabi Breakfast. If it's not lassi, then we need Tea. Be it, ginger, cinnamon, masala or plain kadak chai. Ek cup toh banta hai. Sharing my favourite cardamom tea recipe with you. #cinnamontea #tea #punjabibreakfast #punjabirecipes #cookpadindia #PBR
Green Cardamom Tea
Tea is an important part of Punjabi Breakfast. If it's not lassi, then we need Tea. Be it, ginger, cinnamon, masala or plain kadak chai. Ek cup toh banta hai. Sharing my favourite cardamom tea recipe with you. #cinnamontea #tea #punjabibreakfast #punjabirecipes #cookpadindia #PBR
Cooking Instructions
- 1
In a pan, boil water, sugar, and crushed green cardamoms
- 2
When the water starts boiling, lower the flame and add tea
- 3
Add milk and continue to boil on low flame.
- 4
You can continue to boil for 5 minutes. Your cinnamon tea is ready. Filter and Serve hot.
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