Cooking Instructions
- 1
Ghee Mein elaichi or vermicelli dall Kar fry karein or 1 cup Pani dall Kar thori sy soft Kar Lein
- 2
Phr is Mein doodh add Karein
- 3
Or Malai dall Kar cover karein pakny rakh dein Jab soft ho jaye to is Mein sugar dall Kar mix karein
- 4
Or Pani uska dry karein or plate Mein dall kar serve karein.
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