Ingredients

5 min
1 serving
  1. 1egg
  2. Pinchsalt
  3. Ghee for frying

Cooking Instructions

5 min
  1. 1

    Putt done ghee on pan

  2. 2

    Break the egg on the pan. Sprinkle some salt on it

  3. 3

    Drop hot ghee on egg when it change the color

  4. 4

    Dish out the egg and enjoy

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Written by

Saira Naseer
Saira Naseer @saira302
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