Matar Paneer

Matar Paneer is one of the popular paneer dishes full of flavour that goes well with rice and roti.
Matar Paneer
Matar Paneer is one of the popular paneer dishes full of flavour that goes well with rice and roti.
Cooking Instructions
- 1
In a kadai add oil add khada masala fry for a while and then add chopped onion, garlic cloves and fry till transparent then add chopped tomato chillies and cashews fry till soft, cool it and grind it to paste.
- 2
Heat oil butter add jeera, bay leaf add garlic paste,ginger paste fry for a while then add chilli powder and ground paste mix everything well cook it adding salt till oil separates.
- 3
Add peas mix it well then add kasuri methi and paneer cubes mix everything well and cook for a few minutes.
- 4
Add some chopped coriander leaves and garam masala.
- 5
Matar Paneer is ready to serve/ enjoy with rice and roti, chapati.
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