Cooking Instructions
- 1
Cut the dramstik and boil it. When it cools down, grind it. Put oil in a pan and add garlic and all the spices in it. Add a little water. Add the dramstik. Now mix it gently and add oil to the gram flour and add it to the dramstik. Now put the dish on the stove and let the flour rise. Now check after five minutes and serve it hot.
- 2
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