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Ingredients

  1. 500 gplain flour
  2. 5 gsalt
  3. 2 tbspoil
  4. 10 gdry yeast
  5. 2 tbspsugar
  6. 2 tbspmilk powder
  7. Warm water

Cooking Instructions

  1. 1

    Combine everything together then add warm water till you get a soft dough

  2. 2

    Knead it well then shape 6 to 8 balls, let them rest for 15 minutes

  3. 3

    Roll each ball into a 3 mm thin circle, cover and let them rest for another 15 minutes

  4. 4

    Bake it on a hot pan, turn it each 3 seconds till it turns into a big balloon :)

  5. 5

    Once they are ready, let them cook then you can either store them or use them right away :)

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NourNour
NourNour @cook_8288799
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