Cooking Instructions
- 1
Combine everything together then add warm water till you get a soft dough
- 2
Knead it well then shape 6 to 8 balls, let them rest for 15 minutes
- 3
Roll each ball into a 3 mm thin circle, cover and let them rest for another 15 minutes
- 4
Bake it on a hot pan, turn it each 3 seconds till it turns into a big balloon :)
- 5
Once they are ready, let them cook then you can either store them or use them right away :)
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