A picture of Million Dollar Pound Cake.

Million Dollar Pound Cake

penneymurray
penneymurray @cook_3725003
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Ingredients

30 mins
20 servings
  1. 1 lbbutter
  2. 3 cupsugar
  3. 6eggs
  4. 4 cupall purpose flour
  5. 3/4 cupmilk
  6. 1/2 tspalmond extract
  7. 1 tspvanilla extract

Cooking Instructions

30 mins
  1. 1

    preheat oven to 300°F

  2. 2

    beat 1 lb butter in a bowl with an electric mixer

  3. 3

    gradually add sugar, beating well @ medium speed

  4. 4

    add eggs 1 @ a time beating thoroughly after each addition

  5. 5

    add flour to butter mix, alternate with milk

  6. 6

    begin & end with flour. mix until just blend after each addition

  7. 7

    stir in extracts. pour batter into greased & floured 10" tube pan.

  8. 8

    bake @ 300°F for 1 hr & 40 min or until toothpick comes out clean

  9. 9

    cool cake in pan 10-15 minutes.

  10. 10

    remove from pan & let cool completely on wire rack.

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penneymurray
penneymurray @cook_3725003
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