Delicious, tender, garlic roasted potatoes. Need I say more? 🍴

I have always wanted to try this! Potatoes are my favorite food so I love finding new ways to prepare them!

I had never heard of Greek Roasted Potatoes until I saw them pop up in Cookpad. I wasn’t sure how lemon and potato would go together but I loved it. This is my version.

I'm always looking for new ways to cook regular potatoes instead of just making roast potatoes all the time. This was a cobbled together when I was in a rush and only had a few ingredients and half an hour!

One day in November I saw Brussels sprouts on the stalk at Trader Joe’s. They looked so fresh that I had to get them. I decided to make them my favorite way: I roasted them.#brussels #sprouts #roasted #baked #broiled #oven #side #vegetable #appetizer #balsamic #vinegar #garlic

The key to these amazing roasted potatoes is to use red potatoes and slightly boil them before roasting them in the oven.The hing or asafetida gives them a special kick and the crispiness makes them the all around perfect dish for everyone.

Just like those wonderful carrots, I found these amazing baby potatoes at my local market. I have a confession to make. I love potatoes; all sorts, russet, yukon gold, sweet, purple, etc. One of my favorite ways to enjoy them is to roast them.I am still using some of the same ingredients from my roasted carrots. I came to a liking for nori flakes and Shichimi Togarashi aka, Japanese 7 peppers. They somehow add another layer of umami bomb. If I have a backyard, I would dig up a hole and roast these potatoes in the earth. That will further enhance the flavors. Maybe in the near distant future, I will do proper roasted potatoes as I figured out that baby potatoes aren't largely available. Keep a lookout. In the meantime, let's get started with the recipe.

I made this dish out of a need to eat potatoes in a new form and have an easy to make dish when my friends came around... It's always on the menu now.Upload pictures if it worked for you.

I love potatoes! I am always looking for a way to make them different .. Today I really went for it with the herbs :) enjoy:)

This is an old technique of steaming sweet potatoes. I learnt this skill from my grandmother. This technique preserves nutrient value within them. "#tech1"

I have always had a sweet tooth, so I always loved making this delicious treet!

I love potatoes !!! Who doesn't?! With this one I was just trying out a new mix:)