Cooking Instructions
- 1
Mix all seasonings with the ground beef in a large aluminum pan or whatever you are cooking the meatloaf.
- 2
Use your hands to really get everything involved.
- 3
Add the eggs and bread crumbs.
- 4
Turn the oven on to 375, every hour continue to check the meatloaf
- 5
After a good hour and half or until about done pour the ketchup on top (upon preference)
- 6
Let it finish cooking, when done enjoy!
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