Cooking Instructions
- 1
Preheat large saucepan. Season both sides of fish with 1/2 tsp. Greek seasoning and pepper.
- 2
Place oil in pan, then add garlic and onions; cook and stir 1-2 minutes or onions are slightly softened.
- 3
Add fish filets and top with remaining ingredients. Cover and cook 8-10 minutes, stirring vegetables once.
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