Tennessee Catfish

Osborne @cook_2935415
I grew up catching and eating fresh catfish...and here in Nashville we have some of the best.
Tennessee Catfish
I grew up catching and eating fresh catfish...and here in Nashville we have some of the best.
Steps
- 1
Place each fillet on a decent sized piece of foil. Turn oven to 375°F.
- 2
Cover fillets in Dill, Garlic, Old Bay and put a tablespoon of butter on top of each fillet. Then place 1 slice of white, sweet and red onion, followed by sliced grape tomato. Drizzle olive oil on top.
- 3
Wrap fillets in foil like a cucoon with an opening on top.
- 4
Place in oven for 40 minutes
- 5
Enjoy with your choice of sides.
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