best lemon blueberry bundt cake
its the best i've had very simple very light perfect break time or snacks
best lemon blueberry bundt cake
its the best i've had very simple very light perfect break time or snacks
Cooking Instructions
- 1
preheat oven to 350°F. Butter a 12 cup bundt pan
- 2
In a large bowl whisk together flour baking powder baking soda and salt set aside
- 3
in another large bowl beat butter or (margerine) until smooth add eggs one at a time beating well after each addition Add lemon juice lemon zest and vanilla until combined beat in flour in three additions alternating with buttermilk beat for two minutes fold in blueberries spoon into prepared pan
- 4
Bake at 350°F fot 50 minutes or until toothpick comes out clean Cool on wire rack for 20 minutes. Run a sharp knife around edges of pan. turn out and cool completely.
- 5
Glaze in small bowl mix together confectioners sugar lemon juice and corn syrup until smooth Drizzle over top of cake let it roll down the sides and enjoy
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