Cooking Instructions
- 1
Gas Par pan rakhein or usme oil, jeera,hing dale or aalu dale fry karein.
- 2
Jab aalu golden ho jaye to shimla mirch add karein or bhune de.
- 3
Jab Sabzi gal Jay to sare masale add karein.
- 4
Achchhe se mix karein phir 5 min pakayein.
- 5
Jab Sabzi oil chhod de gas band karein garam masala dale or prose.
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