Steps
- 1
Kadahi me ghee aur sugar dal ke garam karenge. Low flame par sugar ko caramilize karein.
- 2
Suji ko alag bowl me water dal kar bhigoye.
- 3
Jab sugar caramilize ho jaye gass off karein.
- 4
Suji ko usme dheere se dal kar acche se mix karein. Koi lumps na rahe.
- 5
Gass on kar ke 2 minutes aur bhune.
- 6
Ab garam halwa ko Modak mould me dal kar Modak banate jaye.
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Cluelesskitty
-

Brown Butter Mini Chocolate Chip Cookies
Ashley Smith
-

Fudgy Brownie Cookies with Crackly Tops
Ashley Smith
-

Ashley Smith
-

Ashley Smith
-

Ashley Smith
-

Arezu
-

Yummy everyday
-

Bethica Das
-

Christina
-

Christina
-

Mike's, "Not So Texas," Spicy Chili
MMOBRIEN
-

Autumn Farmer
-

Chocolate vermicilli coconut swiss roll
Deepali Saurabh Bansal
-

Rekha Varsani
-

Abhilasha Gupta
-

Rishika Asthana
-

Chhaya Vipul Agarwal
-

Aparna Philip
-

Aparna Philip
-

Navneet Kaur
-

Neha Ankit Gupta
-

Aalu Shimla mirch ki Chatpati Sabzi
Poonam Khanduja
https://cookpad.wasmer.app/us/recipes/3352422








Comments