Yummy pasta salad, perfect as a side dish or as a main meal.

This is a fantastic summer side dish. You can change the herbs to any mixture you like. I used what needed to be pruned in my garden, a mixture of parsley, basil and cilantro. Whichever herbs you do choose, I strongly recommend using fresh herbs. Dried wouldn’t be the same, the fresh herbs are so refreshing tasting! You can also swap out the goat cheese for mozzarella ciligiene. I like the creaminess of the goat cheese.

Super tasty garden salad. A great dish for weekly meal prep or to bring to your next BBQ. A complete crowed pleaser! Vegetarian option!

I have not mentioned any quantity or measurements for this recipe as the ingredients can be adjusted according to taste.

Just a fast an simple dish i like to serve on busy nights and during spring and summer months to freshen things up. Although this dish is delicious any time of year 😊

Very easy to make. Great side dish, especially for a cookout.

It’s a refreshing meal for lunchtime or a side dish at dinner. It’s nutritious with all the vegetables in it and you can add more vegetables (peas, celery, etc.) to your taste if you’d like.

Looking for a delicious side dish to whip up this summer for the next family BBQ? Look no further! This delicious pasta salad is a great addition to any gathering. 🟢

This dish is very easy to make and tasty. Great for picnics or as a side dish for dinner.

its a great side dish

This is an easy cold pasta dish that just requires mixing. It's very light, so you can enjoy it even in the summer heat. It's a classic summer lunch in Italy.The origin of this recipeI've been making this recipe often since my time in Italy.In the summer, Italians always make this pasta to get through the hot Italian summer. It's like the Italian version of cold Chinese noodles.