Cooking Instructions
- 1
Preheat oven to 425°F.
- 2
Mix the dry rub ingredients together. Score chicken on skin side. Apply dry rub to chicken.
- 3
In a dutch oven heat olive oil and then add chicken. Cook and brown chicken for about 10 minutes. Add worcestershire sauce and stir.
- 4
Cover chicken and place in oven. Cook for about 20 minutes.
- 5
Serve.
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