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Ingredients

  1. 1 1/4 cupall-purpose flour
  2. 1 1/2 tspbaking powder
  3. 1/4 tspsalt
  4. 1/2 cupunsalted butter
  5. 3/4 cupgranulated sugar
  6. 2eggs
  7. 1 tspvanilla extract
  8. 1/2 cupwhole milk

Cooking Instructions

  1. 1

    Preheat oven to (200 degrees C ) line cupcake pans with cupcake liners or butter the pan

  2. 2

    In a bowl beat buttef until creamy and smooth ...add suger until fluffy for about a minute..add eggs one at a time ....add vanilla and mix until combained

  3. 3

    In separate bowl mix flour, baking powder and salt

  4. 4

    Mix dry ingredients with wet ingredients adding the milk while mixing

  5. 5

    Bake for about 15 - 17 minutes or until a toothpick is inserted and comes out clean.

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safiya aboshady
safiya aboshady @cook_3795227
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