Steps
- 1
Boil lasagna noodles 10-15 mins and drain (according to package )
- 2
Sauté garlic with green peppers, onion, mushrooms, tomato, red pepper, salt, black pepper, crushed red pepper and parsley in olive oil and red wine vinegar
- 3
Preheat oven to 350°
- 4
Mix ricotta cheese, cottage cheese, egg and basil in separate bowl
- 5
Layer ingredients: spaghetti sauce, noodles, ricotta cheese mixture, sprinkle with parmesan, mozzarella, sautéed veggies, repeat three times and top with remaining mozzarella cheese
- 6
Cover with aluminum foil and bake at 350° for 30 minutes
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