A picture of Maple slow cooker ham.

Maple slow cooker ham

Maplemum
Maplemum @cook_2896203

A meatloaf with plenty of taste and moisture. My family likes this, I hope you do too. :-)

Maple slow cooker ham

A meatloaf with plenty of taste and moisture. My family likes this, I hope you do too. :-)

Edit recipe
See report
Share
Share

Ingredients

6 mins
4 servings
  1. 4 lbHam
  2. 1 largecan crushed pineapple
  3. 2 cupBrown sugar
  4. 2 cupmaple syrup

Cooking Instructions

6 mins
  1. 1

    Set slow cooker on low setting..6 hrs not mins.couldn't adjust sorry.

  2. 2

    Use any whole or half ham you like, we like Cumberland usually 5/6 lbs.

  3. 3

    In a large jug or bowl, stir together the Maple syrup,The Whole can of Pineapple, and the brown sugar.

  4. 4

    Pour the liquid mix into slow cooker.

  5. 5

    Place the ham on top of Liquid and spoon liquid over the ham basting well.

  6. 6

    About every 2 hrs lift the lid and baste again. Don't lift the lid too high so you don't lose too much heat.

  7. 7

    I check mine after 5 hours, it depends on the size of the ham and how tender you like it.

  8. 8

    This is so simple, but so tasty and moist. Enjoy !

Edit recipe
See report
Share
Cook Today
Maplemum
Maplemum @cook_2896203
on
I'm a Mother of two, daughter and son. Ive been cooking for 30 yrs or so, I love to try anything new. I'm British but living in the u.s.a. :)....wicked sense of humour, for which I apologize in advance...........not :-)
Read more

Comments (6)

hmbc
hmbc @hmbcooks
Gone in two days...I usu have plenty to freeze and use for seasoning later. Entire picky family loved this.

Similar Recipes