Cooking Instructions
- 1
Cook chicken breast in water you can season with salt garlic and pepper I just use a Goya Adobo all purpose seasoning Ones chicken is cooked thoroughly drain let cool and shred by hand
- 2
Dice up the two medium avocado and pour 1 tablespoon of lime juice over avocado in small bowl. Slice up the green onions and chop the cilantro very fine
- 3
Mix the 2 tablespoons of mayo or light mayo and 1 tablespoon of lime juice
- 4
Combine the mayo and lime juice with chicken and mix well then add the diced avocados green onions and chopped cilantro and mix lightly
- 5
Engoy!!!!
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