Cooking Instructions
- 1
Chop the beef to pieces then put in a cooking pot.
- 2
Add 1 cup of water then put over heat to cook till tender and all the water drained
- 3
Add 3 cups of water, a pinch salt and 2 TBS cooking. Put over medium heat and boil. Add grated carrots and rice. Cook till all water is finished. And put aside
- 4
Add the chopped onions in boiled beef and little oil. Then fry till well cooked then add tomatoes, capsicum add coriander leaves.
- 5
Add little water then salt. Cover to simmer till all water is diminished.
- 6
Remove from heat and serve with rice.
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