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Ingredients

  1. For cooking rice
  2. 1 cupbasmati rice
  3. 1 tspoil
  4. 1/2 tspsalt
  5. as neededwater for soaking & boiling
  6. for fried rice:
  7. 2 tbspoil
  8. 2 clovegarlic, finely chopped
  9. 1/2onion, finely chopped
  10. 4 tbspspring onion, chopped
  11. 1/4carrot, finely chopped
  12. 1/4capsicum, finely chopped
  13. 3/4 tspsalt
  14. 2 tbspsoy sauce
  15. 1 tbspvinegar
  16. 1 tsppepper, crushed
  17. 1/4 tspsalt

Cooking Instructions

  1. 1

    Firstly, in a large kadai heat 2 tbsp oil and stir-fry 2 clove garlic.

  2. 2

    Also, saute ½ onion and 2 tbsp spring onion until they sweat.

  3. 3

    Furthermore add vegetables of your choice like ¼ carrot, 2 tbsp cabbage, 2 tbsp peas, 5 beans, ¼ capsicum and ½ tsp salt.

  4. 4

    Stir fry on high flame without overcooking vegetables.now add 2 tbsp soy sauce and 1 tbsp vinegar. stir-fry until the sauce is combined well.

  5. 5

    Keeping the flame on high, add cooked rice.Also, add 1 tsp pepper and ¼ tsp salt. adjust the salt as soy sauce has salt.
    stir-fry by mixing well making sure rice grains won't break.

  6. 6

    Further, add 2 tbsp spring onions and mix well.

  7. 7

    Finally, enjoy veg fried rice with gobi manchurian.

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Deepti Patil
Deepti Patil @cook_17037446
on
India
Hello Friends!!! My self Deepti patil. M food youtuber. I love cooking. I like to make Innovative dish....Watch my new and innovative recipe on my Youtube Channel " Tummytickler's "
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