Savoury Suji Bread

Name: Savoury Suji Bread
Total time: 180 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 cups Suji; 1 cup Rice flour; to taste Salt; to taste Red chilli powder; 1/4 tsp Ajwain; 1/2 tsp Oregano; as needed Water to make thin batter; 2 tbsp Curd; 5-6 slices Brown / White bread cut 1 slice into 4 pcs

Avni Arora @Innovativecuisines

Chandigarh

Savoury suji bread is a non fried and egg free snack.

Avni Arora @Innovativecuisines

Chandigarh

Savoury suji bread is a non fried and egg free snack.

Saved

Ingredients

3 min

6 servings

2 cupsSuji
1 cupRice flour
to tasteSalt
to tasteRed chilli powder
1/4 tspAjwain
1/2 tspOregano
as neededWater to make thin batter
2 tbspCurd
5-6 slicesBrown / White bread cut 1 slice into 4 pcs

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Steps

3 min

1

In a bowl mix suji, rice flour, salt, red chilli powder, ajwain, oregano and curd. Make a smooth batter by adding water.
2

Batter should be thin but not watery. Mix it well without any lumps.
3

Heat tawa. Drizzle little oil on it. Slow the flame.
4

Dip bread pcs in the suji batter and place on tawa.
5

Cook both sides of the bread on medium high flame till it changes its color and gets properly cooked.
6

Serve hot with tomato ketchup.