Apple Crisp - with Oatmeal Topping

Pam (Pammie) ~ Livetoride ~♥
Pam (Pammie) ~ Livetoride ~♥ @cook_3556485
Central Pennsylvania

Betty Crocker

Apple Crisp - with Oatmeal Topping

Betty Crocker

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Ingredients

1 hour
4 servings
  1. 4medium apples
  2. 3/4 cupbrown sugar
  3. 1/2 cupall-purpose flour
  4. 1/2 cupquick oats
  5. 1/3 cupbutter
  6. 3/4 tspground cinnamon

Cooking Instructions

1 hour
  1. 1

    Heat oven to375° .

  2. 2

    Grease an 8x8" square pan. Peel, core, slice apples. ( I put 1 Tbsp. Flour,1/2 tsp. Cinnamon, 2 Tbsp. Sugar on my apples . Tossed it all over them. ) .Put apples in your dish.

  3. 3

    In a medium bowl. Put brown sugar , flour,quick oats,cinnamon. Work together. Add butter. Cimbine till it looks crumbly.

  4. 4

    Add topping to your apples. Bake 30 munutes until top is golden brown and are tender.

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Pam (Pammie) ~ Livetoride ~♥
on
Central Pennsylvania
I enjoy baking.. we love to ride our bikes in the summer. love to be outside when weather is nice.. We don't like the winter. like to try to cook new things.My first name is Pam. I live in central Pa.(Everyone calls me Pammie)..... I work in a pretty big resturant/bakery./ Retail Stores.... I am in the bakery..(livetoride)...
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Comments (3)

hollyo1023
hollyo1023 @cook_3371688
This looks amazing, is it really just a dish for the winter months?? This looks so good it reminds me of my childhood eating it warm with a big spoonful of vanilla ice cream! 😊

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