Apple Crisp with Oatmeal

Name: Apple Crisp with Oatmeal
Yield: 8 servings
Cuisine: American
Ingredients: 4 cup cooking apples,peeled & sliced; 1 cup oatmeal, uncooked; 1/3 cup flour; 1/2 cup packed brown sugar; 1 tsp ground cinnamon; 1/3 cup butter,melted

jazzcook @cook_3409888

~(o.o)~

jazzcook @cook_3409888

~(o.o)~

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Ingredients

8 servings

4 cupcooking apples,peeled & sliced
1 cupoatmeal, uncooked
1/3 cupflour
1/2 cuppacked brown sugar
1 tspground cinnamon
1/3 cupbutter,melted

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Steps

1

preheat oven to 350°F.
2

Place the apple slices in a 9x9-inch greased casserole dish.
3

Combine oatmeal,flour, brown sugar, & cinnamon in a bowl. Mix melted butter with dry ingredients until crumbly.
4

Sprinkle crumb mixture over apples.
5

Bake for about 30 minutes, or until apples are tender.
6

serve and enjoy