Cooking Instructions
- 1
preheat oven to 375 foil line a 9 x13 pan
- 2
Add all your ingredients together for dough, except the egg scramble lightly then add. Your dough will be crumbly like pat into bottom of foil lined pan. Save a little extra for topping)
- 3
Now add your diced strawberrys to bowl thawed frozen berries, if there is to much juice drain some out. Add 1/2 cup sugar, pinch if salt, cornstartch & lemon zest and spred over crust
- 4
now add your oats to left over dough combine and sprinkle over top of filling
- 5
bake 375 for 45 minutes till golden on top
- 6
Enjoy!
~Cooking is Therapy for the Soul~ Im a administrative case manager working with emotionally & abused children....healing 1 heart at a time..
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https://cookpad.wasmer.app/us/recipes/358033
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