This version of fried Southern Squash has 3 ingredients. Use no liquids. I recommend to use a well seasoned cast iron skillet or a nonstick pan. If you don't have either use a little nonstick spray. Its very good the squash and onions produce their own liquids.

Just a southern home dinner my family loves

southern fried fish ...love it!!!!! =^.^=

Just down home southern goodness and easy to make.

Southern fried chicken

Throughout Southern States of America, we love to wake up to Strawberries and Biscuits.As a child, I learned the art of southern biscuits

A traditional Southern cornbread with cheese, bacon, and green chilies.

I grew up eating the best cast-iron fried chicken you ever ate in the south. My nanna was a wonderful southern soul food cook that cooked it the right way.

In the Southern parts of the United States fried fish is a regular staple of our diet. Just as common as grits and eggs for breakfast, at least at our home.

These biscuits scream "Southern!" from their core.

I remember the awful smell of my grandmother boiling cabbage. I couldn't believe anyone would willingly eat something that smelled that bad. As an adult I discovered fried cabbage and it has become a tradition at my house on Easter and New Years. It's not a light dish, but not much southern cooking is! Taken in moderation, it's very tasty.

Pair with some sweet cornbread and the pot liquor and you have a southern delicacy!