Herbed Broiled Salmon
This recipe is very light and refreshing especially with the lemon. No baking or frying...just a quick broil is all you need!
Herbed Broiled Salmon
This recipe is very light and refreshing especially with the lemon. No baking or frying...just a quick broil is all you need!
Cooking Instructions
- 1
Set oven to low broil and preheat oven.
- 2
Rinse and pat dry salmon fillets.
- 3
Cut one lemon in half to use for salmon. Cut other lemon in slices to use for garnish.
- 4
Add seasonings to flesh side up only of salmon fillets and squeeze the juice of the halved lemon over the fillets.
- 5
Transfer to a baking sheet lined with foil and spray with nonstick cooking spray such as PAM.
- 6
Place in oven under the broiler for 5-7 minutes. Flip the fillets over and broil for another 5-7 minutes until done. Pull out of oven and let rest for 5 minutes to cool.
- 7
Add your favorite side dish and garnish plate with lemon slices to squeeze on top. Enjoy!
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