Imli ki khatti mithi chutni

Name: Imli ki khatti mithi chutni
Cuisine: Indian
Ingredients: 150 g imli; 20 g raisins; 20 g dates; Water; 1 tsp salt; 1 tsp lal Mirch; 1 tsp garam masala; 1 tsp black salt; 100 g Sugar ya jaggery

Riya Garg @cook_9530519

Imli ki khatti mithi chutni

Riya Garg @cook_9530519

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150 gimli
20 graisins
20 gdates
Water
1 tspsalt
1 tsplal Mirch
1 tspgaram masala
1 tspblack salt
100 gSugar ya jaggery

Cooking Instructions

1

Take bowl, Imli put in this. And add half glass water and soaked overnight
2

Then heat it. Flame off.
3

Make pulp. Then add Sugar in it.
4

Flame on. Put on it. Then it's better make thick.
5

Add salt. Lal Mirch powder. Then sometimes add raisins and dates.
6

Make more thick. After 5 min.,add garammsala. 5 min after flame off. Ready with smosa pkoda tikky

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Riya Garg @cook_9530519

on December 06, 2017 08:57

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