Snappy Cheese Omelette
Perfect if you’re in a rush and want something hot and tasty for breakfast or brunch, this quick dish will take 5 mins to make.
Snappy Cheese Omelette
Perfect if you’re in a rush and want something hot and tasty for breakfast or brunch, this quick dish will take 5 mins to make.
Cooking Instructions
- 1
Gather your ingredients then crack the eggs into a bowl
- 2
Whisk the eggs briskly with a fork, then introduce the milk
- 3
Keep whisking until the eggs and milk are well mixed and look a little bubbly - a minute should be enough
- 4
Warm up a pan and distribute your splash of olive oil well
- 5
When the pan is nice and hot, pour in the egg and milk mix, tilting it so the base is fully covered
- 6
After a minute or so, when the omelette starts to firm up but is still a little uncooked on top, sprinkle the cheese over one half
- 7
Now the tricky part! With a spatula flip the omelette side without the cheese over onto the side with. Don’t worry if it breaks a bit like mine did in the photo. We can save it!
- 8
I like to cut the now half circle in half again as shown here. Turn them both over and after a minute they’ll be done. If you like your eggs a bit runnier of course, take them out sooner
- 9
Serve and enjoy. I like to add a generous pinch of fresh ground black pepper. Enjoy!
Similar Recipes
-
Mushroom n pepper omelette Mushroom n pepper omelette
For a quick single weekend breakfast for anyone in a rush!
-
Steak and Cheese Omelette Steak and Cheese Omelette
Steak and eggs in an Omelette, accented with cheddar cheese and chives and topped off with Roasted Parmesan Garlic Jalapenos. A hearty breakfast or great lunch, brunch dish ora light dinner,!o
-
Rolling omelette Rolling omelette
Very easy, yummy and good for a breakfast. You can put cheese, vegetables or something inside rolling omelette if you like.
-
-
Jamur Telur Orak Arik/Mushroom Omelette/Mantarli Yumurta Jamur Telur Orak Arik/Mushroom Omelette/Mantarli Yumurta
Other variants for yummy easy breakfast or supper, simple and quick to prepared.If you’re in a diet mode, mushroom is another best choice for your menu for breakfast, lunch or dinner. Mushrooms are low in calories, have virtually no fat and no cholesterol, and are very low in sodium.
-
Super Tasty Garlic Omelette Super Tasty Garlic Omelette
Soft, creamy and absolutely tasty, this omelette is the ultimate morning comfort food for that brunch after a night out partying. Perfect hangover cure. Perfectly paired with almost anything.
-
Spinach Omelette Spinach Omelette
Something good easy and quick to make for breakfast and gives you that energy you need to start the day.
-
Spinach, Tomato, and Cheese Omelette Muffins Spinach, Tomato, and Cheese Omelette Muffins
I used whatever I had in the fridge to make these muffins. When you are caring for sick kids all week, can't get to the grocery, but want to make a hot dish for your MOPS mamas, sometimes you have to improvise! Basically, you can use whatever ingredients want to make them your own!
Mel V -
Cheese and hard salami omelette Cheese and hard salami omelette
Needed something easy for supper and I made this
-
Cheesy Omelette in The Microwave Cheesy Omelette in The Microwave
A quick fix breakfast or snack. You can mix it up by adding in your own ingredients.
-
Maitake Mushroom and Sausage Cheese Omelette Maitake Mushroom and Sausage Cheese Omelette
I wanted to make an easy dish that took advantage of in-season maitake mushrooms, and could be served as part of a meal or with drinks.I used a 20 cm diameter cast iron frying pan. Please adjust the cooking time depending on the size and type of the frying pan you're using. For 2 to 4 servings. Recipe by caramel-cookie
More Recipes
Comments