Spinach Omelette

Name: Spinach Omelette
Total time: 480 s
Yield: 2 servings
Cuisine: American
Ingredients: 4 eggs; 1 dash butter; 1 tbsp chopped onion; 1 tsp cajun salt; pinch salt; pinch black pepper; 1 pack of mixed peppers(green, red, yellow or orange); 1 cup shredded cheese; 1 cup type of meat (diced ham/ shredded turkey); 2 cup spinach; 1 cup mushrooms

nelle @cook_2857121

Something good easy and quick to make for breakfast and gives you that energy you need to start the day.

nelle @cook_2857121

Something good easy and quick to make for breakfast and gives you that energy you need to start the day.

Saved

Ingredients

8 mins

2 servings

4eggs
1 dashbutter
1 tbspchopped onion
1 tspcajun salt
pinchsalt
pinchblack pepper
1pack of mixed peppers(green, red, yellow or orange)
1 cupshredded cheese
1 cuptype of meat (diced ham/ shredded turkey)
2 cupspinach
1 cupmushrooms

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Steps

8 mins

1

Place butter in pan on medium heat
2

Place other ingredients in mixing bowl minus meat and spinach
3

Add mixed eggs to melted butter in pan and wait til eggs start to form
4

Add meat and spinach on top (add more cheese if desired)
5

Fold over omelette and let egg fully cook til fluffy (if omelette is to much to form switch to scrabble eggs)
6

Serve with toast if desired. Enjoy! 😉