Sevai upma

Name: Sevai upma
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1 bowl sevai; 2 onions; 2 tomato; 1 potato; 50 gm peas; 2 tbs oil; 1/2 tbs Rai; 2 curry leaves; 1/2 tbs turmeric Powder; 1 tbs coriander powder; 1/2 tbs garam masala; 1/2 tbs chat masala(optional); To taste salt; 1/2 tbs red chilli powder; 1/2 glass water; leaves Coriander

Saumyankit Rastogi @cook_12042958

Sevai upma

Saumyankit Rastogi @cook_12042958

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Ingredients

20 min

3-4 servings

1 bowlsevai
2onions
2tomato
1potato
50 gmpeas
2 tbsoil
1/2 tbsRai
2curry leaves
1/2 tbsturmeric Powder
1 tbscoriander powder
1/2 tbsgaram masala
1/2 tbschat masala(optional)
To tastesalt
1/2 tbsred chilli powder
1/2 glasswater
leavesCoriander

Cooking Instructions

20 min

1

1 bowl sevai ko 1/2 tbs ghee me golden fry kar le.
2

Cooker me 2 tbs oil ko heat kar ke rai or curry leaves Dale then Termeric powder Dale
3

Chopped onions Dale or fry hone de fir tomato potato peas add karein coriander power salt chilli powder garam masala add karein
4

After 5 min fry sevai add karein half glass water add karein or 1 whistle le
5

Or ab plating kar ke coriander leaves add karein ke serve karein sevai upma taiyar hai

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Saumyankit Rastogi @cook_12042958

on March 10, 2018 17:22

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