Cooking Instructions
- 1
Take flour add salt and red chilli powder ajwain
- 2
Now add water make thick paste
- 3
Take pan add oil and add green chilli add onion fry it add mashed potatoes add salt gram masala chaatmasala and mix it make ball from stuffing
- 4
Now take batter add soda and mix it take potatoes ball and dip it in besan paste and fry it brown
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