Cooking Instructions
- 1
Boil the noodles with 1 tbsp & salt in it.
- 2
When it is finally boiled,rinse with fresh water.
- 3
Take a big plate, Grease it with 1 tsp of oil.
- 4
Pour the boiled noodles on it & again add 1 tsp of oil in it.
- 5
Let it cool down.
- 6
Heat oil in a karahi & add slowly, slowly boiled noodles in it.
- 7
Fry till they become golden in colour.
- 8
Take them out & place on tissue paper to absorb excess oil.
- 9
Take a bowl,add all the veggies & ingredients in it & mix well.
- 10
Before serving add the fried noodles in it & mix well.
- 11
Serve hot.
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