I love pork I really like good chicken and dumplings. So I wanted to make pork and Dumplings so I did it.

Add whatever vegetables, meat or fish you like!! Recipe by monemaruku

Grate fresh ginger and mix it into ground pork with sweet cabbage to make the filling. The ginger helps remove any porky smell and adds a subtle, spicy aroma. These plump, round dumplings are absolutely delicious.

Easy homemade by me 😊

Homemade dumplings with plenty of filling.Fresh ingredients you can see, delicious flavor you can taste! 

Full recipe with photos: https://lisajourney.com/blog/post/dumpling2Video version: https://youtu.be/6uduckDbW3YMaking pork and cabbage dumplings at home is super easy. Homemade dumplings are simple, convenient, and more hygienic. Even beginners can learn how to prepare the filling. I made my own dumpling wrappers from scratch, so both the wrappers and the filling are just the way I like them. I was pretty happy with how these dumplings turned out. I didn’t add green onions this time because mine weren’t ready to harvest, but they do add great flavor.

Making dumplings at home is fun and delicious! You can make a big batch at once, so you’ll have them ready to enjoy anytime during the week. All the ingredients can be picked up at your local market, and with just an afternoon of work, you’ll have plenty of dumplings to eat whenever you want.

You can choose to boil or fry but regardless of choice your guests will be devouring these at your next party.