Chicken Curry and Veggies

Cori Gladden
Cori Gladden @cook_13974868

Chicken Curry and Veggies

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Ingredients

45 min
5 servings
  1. 2chicken breasts
  2. 1Zucchini
  3. 1bell pepper
  4. 1onion
  5. 1 containerbaby bella mushrooms
  6. 3 clovesgarlic
  7. 1 cancoconut cream
  8. 1/2 stickbutter
  9. 3 Tbspcurry powder

Cooking Instructions

45 min
  1. 1

    Cube chicken and sauté until fully cooked. Remove from skillet

  2. 2

    Sauté bell pepper and onion in garlic until softened. Add chicken, Zuccini, mushrooms, coconut milk, curry, butter, and and bring to boil. Lower heat, cover and simmer for 30 minutes until Zuccini is cooked through. If sauce needs to be thickened, add 1/4 cup flour

  3. 3

    Serve over basmatti rice with naan

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Cori Gladden
Cori Gladden @cook_13974868
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Wife and mother who loves to cook! My recipes are mostly made for convenience and to serve a large amount of people. Best for cooks who have some experience in the kitchen... I don't tell you to add olive oil when sautéing. Hope you enjoy my creations!! Thanks for looking!
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