Open in Cookpad AppCooking Instructions
- 1
In a bowl add flour +butter mix very well,till the butter is well combined with the flour,add in sugar,baking powder salt nd mix,beat 1 egg nd pour inside the flour mix,add water gradually,gradually untill u foam a soft dough,keep aside lets make the filing
- 2
Chop 1 onion,in a pan add 2 tablespoon oil,pour the onion nd start frying untill the onion are soft,add in the mashed fish,scotch bonnet ginger all at the same time nd mix,stir fry for 2 mins then add in seasoning nd lastly green pepper,turn off heat nd let it cool
- 3
Cut a small amount of the dough nd roll it out,as thin as possible
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Brush the edge with water,
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Press the edges down,to stick together as shown here
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Roll out with both hands
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Cut off the edges to prevent the filing from coming out
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Deep fry on low heat,then high untill goldness is achieved
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Comments (3)
My neighbors naming ceremony is on Tuesday , I'm gonna make this for her but I don't know the quantity of flour that will give me 60pieces.