Spaghetti with green beans carrot stew

Kereto's Kitchen @Wakereto07
Best served as Light dinner or lunch
Spaghetti with green beans carrot stew
Best served as Light dinner or lunch
Cooking Instructions
- 1
Boil spaghetti in salt water until ready, pour out excess water and add a tsp of unsalted butter.
- 2
Fry the onions until golden brown, add the garlic, and cook for a minute or two, add the meat and stir, cook under low heat for 10 minutes, add the tomatoes, Hoho, cumin, salt carrots and green beans, add 1/4 of water and cook for another 10 minutes add the soy sauce and cook further 5 minutes.
- 3
Serve hot with the spaghetti.
- 4
NB: soy sauce is salty be careful not to add too much.
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